Archive for July 2015 | Monthly archive page

Jul 27

Holy Joe’s Halal Meat Sanitation Score is 99. Fresh and Clean Meats

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Hello,
Holy Joes Friend’s and Family’s Members.

I am once again very proud to bring to your Attention/Announce that, we had NC Health and Human Services surprise visit today for inspecting our store and meat department. As always we have done excellent in keeping our meat and meat area very clean and in a very healthy manner.

Holy Joes Meats & More
10210 Berkeley place dr Unit 120 Charlotte NC 28262.
Ph # 704.248.8686
Hours of operation:
M-F 11:00am – 8:00pm
Sat-Sun 10:00am – 8:00pm

Jul 23

Fresh Meat from Local Farms at Holy Joes Halal Meat

Hello Friends and familys members.

Fresh Baby Goat and Baby Lamb arrived tonight. We have Fresh Meats (Lamb, Goat, Chicken and Beef) everyday from local farms in Charlotte and Surrounding areas. 

We have the best ratings at facebook and google. Check out what our customers say at Facebook

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Jul 13

RESPONSIBLY and BEST RAISED MEATS (Chicken, Goat, Lamb and Beef)

We at Holy Joe’s believe that animals should be treated with respect, dignity and proper care, and that the best way to do that is to allow them to display their natural tendencies. When sourcing meat, we work hard to find farmers and ranchers who are doing things the right way. This includes raising animals humanely, without the use of subtherapeutic antibiotics or added hormones.

 

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Jul 06

Spicy Lamb or Beef Kofta

Spicy Kofta

Deliciously spicy, and very aromatic. These are far more interesting than regular old meatballs. (Recipes courtesy of Food.com – Chef Canarygirl)
 

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Jul 06

Chicken Biryani by Holy Joes

“This is a delicious Pakistani/Indian rice dish which is often reserved for very special occasions such as weddings, parties, or holidays such as Ramadan. It has a lengthy preparation, but the work is definitely worth it. For biryani, always use long grain rice. Basmati rice with its thin, fine grains is the ideal variety to use. Ghee is butter that has been slowly melted so that the milk solids and golden liquid have been separated and can be used in place of vegetable oil to yield a more authentic taste.”

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